TheHarbourPortIsaac.com
Title
The Harbour Restaurant - Port Isaac
Description
Excerpted from the website:
- The Harbour is run by chef Emily, who trained with Prue Leith and at the Tante Marie cookery school. Emily worked for three years in the restaurant industry in Burgundy and brings French and Continental influences to the dishes she creates, while her love of the fantastic Cornish ingredients available locally inspires the menu. Emily’s husband, John, is a fisherman, and provides The Harbour with a wide variety of just-caught seafood, from lobster and crab to mackerel and sea bass.
