Sarabeth.com is a food and recipe provider located in the Bronx, NY

Title

Sarabeth's Kitchen - New York

Description

In 1981, Sarabeth and Bill Levine opened a tiny bakery-kitchen to make and sell her preserves and baked goods. A few tables and chairs were soon added, first for breakfast and then for lunch. The little store, with its unique charm and wholesomely delicious products became an instant success with discriminating New Yorkers. By popular demand Sarabeth's (East) made its debut in 1983, followed by Sarabeth's (West) in 1986. Both restaurants began serving dinner as well as breakfast, lunch and brunch. In 1991, Sarabeth's was honored to become the first private restaurant for the Whitney Museum of American Art where it still serves lunch and brunch to art lovers from around the world. Sarabeth's Bakery at the Chelsea Market, a wholesale/retail bakery and café began operations in 1998. May, 2005 saw the opening of the largest Sarabeth's yet! A 200 seat, handsomely appointed restaurant in the most prime location in New York City...Central Park South, adjacent to the Ritz Carlton and Park Lane Hotels. Sarabeth's first venture out of New York City came in July, 2005 when she opened the intimate, exquisitely decorated Sarabeth's Key West. When you are in New York City or in Key West, Florida, please come visit us. It will be an unforgettable experience.

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