ProvenceFrance.net
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Provence France
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Excerpted from the website:
- The Beauty that is Provence
- BECAUSE it is located in the Mediterranean Sea, Provence has abundant supplies of Mediterranean produce. The two most typical Mediterranean seafood menus here are ratatouille and bouillabaisse. These are all stews composed of diverse Mediterranean seafood such as prawns, lobsters, clams, redfish and grouper. Some toss in a few dashes of olive oil as this is said to be the healthiest cooking oil in the world. Other fish species found in Provence are anchovies, eels, anglers, blanchaille, bouille, chapon, shellfish, conger eels, squids, albacores, sea bass, whiting, mullet, sea urchin, octopus, fish eggs, hog fish, red mullet, flat fish, cuttle fish and turbot.
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