MediterraneanCookbook.com
Title
Best gourmet recipes: Mediterranean cuisine is about fine cooking
Description
Established in 1996, the Rhode School of Cuisine offers classes for gourmet cooking from one of the most distinctive and luxurious of European culinary arts schools. Designed for those seeking the ultimate in vacation cooking classes abroad, your time is filled with hands-on cooking lessons, great food, fine wine and cultural excursions.
At the Rhode School of Cuisine, guests not only learn to prepare, cook and present fascinating traditional and new dishes in their cooking classes, but also have the opportunity to explore the history and culture of the country they have chosen. Our luxury villas in the South of France and Tuscany offer guests the opportunity to participate in our week-long cooking courses or to just relax and enjoy the surroundings as a non-cooking guest. For those seeking a touch of the exotic, you might like to visit our new luxurious Palazzo in Marrakech. Whichever you choose, it’s an experience you'll never forget.
Our chefs will guide you though a week of hands-on fun filled cooking classes with an emphasis on the art of fine cooking in a relaxed social environment. You'll learn how to cook some famous traditional dishes as well as some new and exciting ones. Our chefs will teach you secrets of their regional food and cooking in France, Italy and Morocco and how to use local herbs, spices, and olive oils to get the best out of your cooking. You'll also learn about cheeses and taste some interesting wines of the region and country you’re visiting.
