MayvAlFarm.com
About MayvAlFarm.com
Located just outside of Northampton in western Massachusetts, Mayval Farm has been run by the Parsons family since 1778. We are one of fewer than 200 dairy farms remaining in Massachusetts. Our milking herd of 100 registered, predominantly bred-and-owned Holstein, Jersey, and Brown Swiss dairy cows exhibits a unique combination of type and production. We also proudly carry on the decades-old tradition of making maple syrup and maple cream from the trees around the farm (MAYple VALley).
