IranFlour.com
Description
Iran and many mills operating throughout the country produce various types of flour required to manufacture different foodstuffs namely biscuits,cookies and other pastries and other industrial items (starch, glucose, etc.)
In order to utilize the advantage provided through the establishment of associations envisaged in Article 131 of the Iranian labor law, flour millers in various provinces established 18 provincial associations. The Federation of Iranian Flour Milling Industry Associations, the industry's supreme professional body, has been organized.
Moreover, a self-sufficiency and research center to support activities within the industry was established on 1978 and is affiliated with the ministry of industries and mines. An extensive research and development program has been conducted so far investigating various aspects of milling and baking industries such as appropriate use of raw materials (e. g. wheat), production technology development, and equipment design.
Contact
- Research&Engineering Services(INC) Flour Milimy Bakiny & Rel
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