HulaGrill.com
About HulaGrill.com
The Hawaiian Islands have always been home to exotic and wonderfully flavorful produce, with colors and textures as rich as the islands themselves. Initially, Hawaiian cuisine was defined by the classic luau dishes such as poi, laulau, kalua pig and lomi salmon. Then, 12 of Hawaii's most talented chefs came together to develop Hawaiian fine dining in a way that it could not, or at least had not developed on its own.
