ACFChefs.org offers certifications, jobs & other culinary resources in USA

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Excerpted from the website:

ACF, which was the progeny of the combined visions of three chefs' associations in New York, is comprised of more than 18,000 members in 240 chapters across the United States, and is known as the authority on cooking in America. Its mission is to make a positive difference for culinarians through education, apprenticeship and certification, while creating a fraternal bond of respect and integrity among culinarians everywhere. One of ACF's defining historical moments remains the ACF-led initiative that resulted in the upgrade of the definition of chef from domestic to professional in 1976.
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Contact

American Culinary Federation
St. Augustine FL
United States 32095
+1.904.824.4468

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