SchizophrenicPen.com
Title
The Schizophrenic Pen, Writers Concerned With Mental Illness
Description
Based on the works of Abram Hoffer, M.D., pioneer of nutritional psychiatry, as reported in Nutritional Influences on Mental Illness by Melvyn Werbach, M.D.
NOTE: [One of the world's most well known researchers on the nutritional treatment of schizophrenia is Abram Hoffer, MD, PhD, a psychiatrist with a PhD in biochemistry. He is said to have published 550 scientific documents and written 17 books beginning over half a century ago in 1952. Now 87 years old, Hoffer is currently Editor-in-Chief of the Journal of Orthomolecular Medicine, President of The Huxley Institute (a non-profit schizophrenia research organization), and is still in private practice.]
The following dietary and nutritional regimen is reported to have over a 90% success rate with patients who are ill for the first time or who are suffering their second or third episode with healthy periods in between. It is reported that after two years over 90% will be well, none will be worse, and none will have tardive dyskinesia (drug-induced involuntary muscular movements). They will have to remain on the regimen many years, perhaps their entire lives.
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