LingLiHu.com

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老虎美食博客-和老虎一起美食一下吧！

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Excerpted from the website:

鸡肉粥的做法

主料：鸡肉，粳米辅料：精盐、食用油。鸡肉粥的做法：1、把粳米淘洗后备用。把鸡肉洗干净后放入沸水中焯一下。2、在锅内放入适量的水，旺火烧开后把鸡肉放进去，用小火煮40分钟后捞出沥干水分。3、把洗好的粳米倒入鸡汤锅中，煮沸后用小火煮，煮到粥稠即可。4、鸡粥盛碗，鸡肉切片即可特色：含有丰富的蛋白质、钙、铁等多种营养素，鸡肉香醇，粥味可口

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中文 (Chinese)

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