FOOD OF TUSCAN FARMERS by Aurelio Barattini *Private Chef - Chef Consultant - Tuscany Cooking Classes -Tuscany Cooking School in Florence and Lucca, Italy and Wine Tours in Tuscany
Description
pulled from site's meta descriptionAurelio Barattini is a chef, a teacher and a restaurant proprietor from Lucca, Italy. His main ingredients come from a long lineage of cooks and food producers from Tuscany and Emilia Romagna. Learn about his Cooking Workshops and Private Events.
Domain Resolution
This domain resolves to the following IP addresses:This is an automatically generated AboutUs page for Aureliobarattini.com. Click the "Edit" button at the top of the page to make changes. Please read our Getting Started page if you need any help.