SanDiegoRestaurantWeek.com is a yearly discount in the last week in January in the city

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About SanDiegoRestaurantWeek.com

In its fifth year as San Diego County's largest and most successful dining event, San Diego Restaurant Week was launched with the intention of spotlighting the city as a premier dining destination. Held twice annually, this beloved culinary tradition features more than 180 of San Diego's best restaurants offering fixed price, three-course meals for $20, $30 or $40. There are no tickets or passes required.



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