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Latest revision as of 16:46, 4 November 2013
Title
Delicious, healthy recipes to help you eat healthy and lose weight. Resources for low-cholesterol diets, low-fat diets, warfarin (Coumadin) users, and more!
Description
Timothy S. Harlan, M.D.
A practicing, board-certified Internist in northern Virginia, Tim's love of food preparation began as a teenager working in the restaurant business. Starting as a dishwasher, he worked his way up to managing his first restaurant by the age of eighteen. Along the way he learned cooking from many fine chefs, and at age twenty-two opened his own restaurant: a small country-French café.
Three years operating Le Petit Café—creating menus, being a chef and teaching cooking classes—were challenging and creative. Closing the restaurant to return to school was an important turning point. Dr. Harlan originally intended to pursue a degree in hotel and restaurant management, but events led him toward medicine and the decision to become a physician.
After finishing an undergraduate degree in anthropology and biology at Emory University, Dr. Harlan went on to study at Emory University School of Medicine. Working as a caterer throughout school, he continued to be involved with food and cooking but noticed a lack of knowledge in the medical field about eating healthy and eating well. Neither patients nor health care providers understood much about a healthful diet. Patients, it seemed, were usually told not what they could eat but, rather, what they could not eat.
Contact
- Harlan Brothers Productions
- New Orleans Louisiana
- United States 70115
- 5048918809